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Cattle Slaughterhouse

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Cattle Slaughterhouse

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  • This equipment is used to lift raw cattle vertically from the ground to the buffer slide track (or hand-pushed bleeding track) in front of the bleeding conveyor. It is suitable for medium and small slaughtering and processing plants. It is often used as a supporting equipment for the new suspended bleeding conveyor (using round tubes as sliding tracks), and must be equipped with a pipe-track bleeding chain to hang cattle.

    Electric hoisting machine

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  • This device is used in the process of bleeding cattle. By applying appropriate current stimulation to the carcass, the pH value of the muscle is quickly reduced, thereby preventing the cold contraction of the muscle, promoting the drainage of the remaining blood in the carcass, and at the same time refining the muscle fibers and improving the meat flavor. It is manually operated and suitable for medium and small slaughtering and processing plants.

    Electrical stimulator

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  • This device is used for washing and trimming the skinned ox head. It is suitable for large, medium and small slaughtering and processing plants.

    Ox head washing device

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  • This equipment is used in the automatic washing process of the bisected carcass of cattle after splitting. The spraying device can move with the carcass and wash it from top to bottom to wash away the meat, bone residue and blood on the surface of the carcass, so that the carcass can be kept clean. At the same time, it can lower the carcass temperature and reduce the incidence of PSE meat. It must be used in conjunction with a hanging conveyor.

    Automatic carcass washing machine

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  • This equipment is used in the process of bleeding cattle. It automatically applies appropriate current stimulation to the carcass to quickly reduce the pH value of the muscle, thereby preventing muscle cold contraction, promoting the drainage of residual blood from the carcass, and at the same time refining the muscle fibers and improving the flavor of the meat. No manual operation is required, and it is suitable for large and medium-sized slaughtering and processing plants.

    Automatic electrical-stimulating machine

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  • This equipment is connected to the tipping bucket of the white-offals lifting platform and is parallel to the suspended red-offals synchronous checking conveyor. It is used to receive and convey cattle white offals, so that the inspection personnel can conduct comparative inspections on the white offals, red offals and carcasses in synchronous operation. Applicable to large and medium-sized slaughtering and processing plants.

    Floor (tray) type white-offals synchronous checking conveyor

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  • Pneumatic auxiliary stunning box || This equipment is used in the auxiliary stunning process of live cattle. The cattle are pulled by the cattle pulling machine or driven into the box manually, and are stunned by manual electric shock or pneumatic shock. After sliding out of the box, they are hung or lifted. This equipment can effectively ensure the safety of operators and improve the ease of operation. It is controlled by manual foot pedal and is suitable for large and medium-sized slaughtering and processing plants. It is often used in conjunction with the cattle pulling machine. Description: 1. The equipment uses a cylinder to complete the actions of pushing the cattle tail, positioning the cattle head, and unloading the cattle. 2. The equipment includes a cattle receiving trough. 3. The cattle outlet is often equipped with safety protection piles (to protect personal safety).

    Pneumatic auxiliary stunning box

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  • This device is used in the process of transferring and hanging cattle carcasses. The two hind legs of the cattle that are put on the pulley hooks in sequence can be lifted and sent into the track, thereby realizing the rail-changing operation of the whole cattle.

    Pneumatic hoisting and rail-changing device

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  • The re-hanging platform is located below the hand-push buffer track behind the bleeding conveyor, and can be used by operators to stand when cutting the hind hooves of cattle carcasses, re-hanging (cutting the two hind legs of the cattle in turn, removing them from the bleeding chain and hanging them on another hand-push track after putting them on the pipe rail pulley hook). Hydraulic hoof shears and hoof shears disinfection devices must be equipped separately. The high, mid and low operating platforms are located opposite the re-hanging platform, and can be used by operators to stand when carving the anus, removing the tail, and pre-skinning cattle carcasses. An anal ligator, pneumatic skinning knife and its disinfection device must be equipped.

    Re-hanging platform; high, mid and low platform

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  • The equipment is located next to the step-by-step carcass processing conveyor and is used in the dehiding process of cattle carcasses. It uses a circular chain (fixed on the dehiding roller) to tie the two sides of the cattle's hind legs for pre-skinning. The chain is tightened by the rotation of the roller, and the hydraulic surface pushes the dehiding roller from top to bottom to achieve the dehiding effect. It is assisted by human control and coordinated operation, and is suitable for large and medium-sized slaughtering and processing plants.

    Frame-type hydraulic dehider

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  • This equipment is installed in the white organ processing room to collect stomach and intestine contents, and use compressed air to periodically blow the mixture of stomach, intestine contents and water in the tank along the pipeline to the sewage tank. Suitable for large and medium-sized slaughtering and processing plants. It can also be installed under the peeling roller of the peeling machine to collect cowhide, and use compressed air to periodically blow the mixture of skin and water in the tank along the pipeline to the cowhide temporary storage room.

    Gastric contents blower Cowskin blower

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  • Cattle passageway

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  • This tank is used to collect the blood that is drained after the hanging hairy cattle are stabbed. It is located below the hairy cattle hanging bloodletting conveyor.

    Stainless steel blood tank

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  • This equipment is used in the cleaning process of tripe (tripe). After the tripe enters the equipment, it continuously collides with the water in the ball cavity under the dual effects of the centrifugal force of the rotating disk and the flipping force of the ball cavity wall flipping device, thereby achieving the cleaning effect. Manual feeding and discharging. Suitable for large, medium and small slaughtering and processing plants.

    Tripe washing machine

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  • This equipment is connected to the tipping bucket of the white-offals lifting platform and is parallel to the suspended red-offals synchronous checking conveyor. It is used to receive and convey cattle white offals, so that the inspection personnel can conduct comparative inspections on the white offals, red offals and carcasses in synchronous operation. Applicable to large and medium-sized slaughtering and processing plants.

    Floor (tracked) type white-offals synchronous checking conveyor

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Product categories

  • Cattle Slaughterhouse
    • Cattle Bleeding
    • Cattle Cleaning System
    • Cattle Dehiding System
    • Cattle Stunning System
  • Pig Slaughterhouse
    • Pig bleeding equipments
    • Pig Carcasses Cleaning
    • Pig Dehairing Equipment
    • Pig Stunning System
  • Poultry Slaughterhouse
  • Sheep Slaughterhouse
    • Sheep Dehiding Machine
    • Sheep Skinning System
    • Sheep Stunning System

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