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Cattle Slaughterhouse

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Cattle Slaughterhouse

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  • This equipment is used to suspend and convey cattle, and complete the stabbing and bleeding of cattle during the conveying process. Suitable for medium and small slaughter and processing plants.

    Cattle bloodletting overhead conveyor “traditional”

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  • This device is installed on the hand-push carcass processing line to spread the two hind legs of the cow to facilitate the operation of pulling the skin and splitting in half. It is suitable for small slaughtering and processing plants.

    Bracing legs device

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  • This equipment is used in the lifting and descending process of cutting the two-part carcass into four parts, so that workers can cut the descending two-part carcass and lift the cut lower half of the two-part carcass (quarter carcass). Finally, both quarter carcasses will slide into the deboning hand-push line to enter the deboning and cutting process. It is manually assisted in hanging and is suitable for large and medium-sized slaughtering and processing plants. It must be equipped with a pipe rail pulley hook and a quarter-carcass cutting saw.

    Quarter-carcass hoisting and descending machine

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  • This equipment is connected to the tipping bucket of the white-offals lifting platform and is parallel to the suspended red-offals synchronous checking conveyor. It is used to receive and convey cattle white offals, so that the inspection personnel can conduct comparative inspections on the white offals, red offals and carcasses in synchronous operation. Applicable to large and medium-sized slaughtering and processing plants.

    Floor (tracked) type white-offals synchronous checking conveyor

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  • This equipment is used to suspend and convey cattle or cattle carcasses, and complete the stabbing and bleeding of cattle during the conveying process. Suitable for large and medium-sized slaughtering and processing plants.

    Cattle bloodletting overhead conveyor 「 new」

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  • The re-hanging platform is located below the hand-push buffer track behind the bleeding conveyor, and can be used by operators to stand when cutting the hind hooves of cattle carcasses, re-hanging (cutting the two hind legs of the cattle in turn, removing them from the bleeding chain and hanging them on another hand-push track after putting them on the pipe rail pulley hook). Hydraulic hoof shears and hoof shears disinfection devices must be equipped separately. The high, mid and low operating platforms are located opposite the re-hanging platform, and can be used by operators to stand when carving the anus, removing the tail, and pre-skinning cattle carcasses. An anal ligator, pneumatic skinning knife and its disinfection device must be equipped.

    Re-hanging platform; high, mid and low platform

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  • This equipment is connected to the tipping bucket of the white-offals lifting platform and is parallel to the suspended red-offals synchronous checking conveyor. It is used to receive and convey cattle white offals, so that the inspection personnel can conduct comparative inspections on the white offals, red offals and carcasses in synchronous operation. Applicable to large and medium-sized slaughtering and processing plants.

    Floor (tray) type white-offals synchronous checking conveyor

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  • Pneumatic auxiliary stunning box | This equipment is used in the auxiliary stunning process of live cattle. The cattle are pulled by a cattle pulling machine or driven into the box manually, and are stunned by manual electric shock or pneumatic shock. After sliding out of the box, they are hung or lifted. This equipment can effectively ensure the safety of operators. It is controlled by manual foot pedals and is suitable for medium-sized slaughtering and processing plants. It is often used in conjunction with a cattle pulling machine. Description: 1. The equipment uses a cylinder to complete the action of pushing the cattle's tail and unloading the cattle. 2. There is also a mechanical stunning (flap) box available. 3. Safety guard piles are often configured at the cattle outlet (to protect personal safety).

    Pneumatic auxiliary stunning box

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  • This device is used in the process of transferring and hanging cattle carcasses. The two hind legs of the cattle that are put on the pulley hooks in sequence can be lifted and sent into the track, thereby realizing the rail-changing operation of the whole cattle.

    Pneumatic hoisting and rail-changing device

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  • This equipment is used in the depilation process of large and medium-sized pigs. The scalded pig carcasses are scooped from the scalding tank into the machine by the machine's rake. Under the joint scraping and friction of the three sets of rapidly rotating depilatory rollers, the carcasses are continuously thrown up and depilated while tumbling. This equipment adopts intermittent depilation method and is suitable for traditional medium-sized slaughtering and processing plants or as a supplementary depilation equipment for large modern slaughtering and processing plants. It is often used in conjunction with scalding tanks, clear water tanks or horizontal scraping flat conveyors.

    200/300 Type hydraulic debristling machine 「traditional 」

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  • This device is used for washing and trimming the skinned ox head. It is suitable for large, medium and small slaughtering and processing plants.

    Ox head washing device

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  • This equipment is parallel to the step-by-step carcass processing conveyor and the floor-standing white-offals synchronous checking conveyor. It is used to receive and convey cattle red-offals, so that the inspection personnel can conduct comparative inspections on the red-offals, white-offals and carcasses in synchronous operation. It is suitable for large and medium-sized slaughtering and processing plants.

    Red-offals synchronous checking overhead conveyor

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  • This equipment is used in the conveying process of beef carcass blocks, so that workers along the line can cut them into small pieces and put the cut meat into baskets for the next process. It is often used in conjunction with a deboning hand-push line.

    (Belt type) cut meat conveyor「traditional」

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  • This equipment is used in the auxiliary stunning process of live cattle. The cattle are driven into the box by a cattle pusher or manually, and are stunned by manual electric shock or pneumatic shock. After sliding out of the box, they are hung or lifted. It can also be used in the horizontal stabbing and bleeding process after the live cattle are turned over. This equipment can effectively ensure the safety of the operator and improve the ease of operation. It is controlled by manual foot pedal. It is used in large and medium-sized slaughtering and processing plants and is suitable for cattle of various sizes. It is often used in conjunction with a cattle pusher.

    Rotary auxiliary stunning box

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  • This equipment is used in the hanging and stepping conveying process of cattle carcasses, so that workers on the platforms along the line can peel, remove heads, open chests, remove red and white viscera, inspect, split in half, and trim the carcasses. It is suitable for large and medium-sized slaughtering and processing plants.

    Stepping carcass processing conveyor

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Product categories

  • Cattle Slaughterhouse
    • Cattle Bleeding
    • Cattle Cleaning System
    • Cattle Dehiding System
    • Cattle Stunning System
  • Pig Slaughterhouse
    • Pig bleeding equipments
    • Pig Carcasses Cleaning
    • Pig Dehairing Equipment
    • Pig Stunning System
  • Poultry Slaughterhouse
  • Sheep Slaughterhouse
    • Sheep Dehiding Machine
    • Sheep Skinning System
    • Sheep Stunning System

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