Hand-held electrical stunner

This electrical appliance is used in the manual electric stunning process before the slaughter and bleeding of live pigs. It is suitable for small-scale slaughtering and processing plants, or as a supplementary stunning equipment for large and medium-sized slaughtering and processing plants.

This equipment consists of an electric control box and an electric shock device; the electric shock device is divided into two types: long-fork type and short-handle type (as shown in the figure). The sponges attached to the two electrodes of the short-handle type electric shock device can be dipped in a saline solution to enhance the conductive effect.

The voltage and current of the electric stunning can be adjusted.