Máquina automática de estimulación eléctrica
This equipment is used in the process of bleeding cattle. It automatically applies appropriate current stimulation to the carcass to quickly reduce the pH value of the muscle, thereby preventing muscle cold contraction, promoting the drainage of residual blood from the carcass, and at the same time refining the muscle fibers and improving the flavor of the meat. No manual operation is required, and it is suitable for large and medium-sized slaughtering and processing plants.
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