Rapid cooling conveyor
This equipment is used to suspend and convey the bisected carcass of cattle into the rapid cooling room.
In the process of passing through the cooling room, the carcass is quickly pre-cooled to prepare for the subsequent white strip wholesale or cooling and acid removal.
Instructions:
This equipment uses double-channel steel as the conveyor chain running track, and a bidirectional push head is set under the suspension wheel frame to push the pipe rail pulley fork hook on the round pipe track forward. It must be equipped with a pneumatic lifting and changing track device.
Category: Cattle Slaughterhouse
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